2019
Tasting Notes
Vintage Notes
- Variety
- 94% shiraz, 6% viognier
- Estate grown
- 100%
- Vine age at harvest
- 21 years
- Clone
- PT23, 1654
- Closure
- DIAM
- Region
- Canberra District
- Pruning regime
- Single Cordon
- Alc/Vol
- 14%
- Cellar potential
- 15 years
Estelle is a co-fermentation of shiraz and viognier.
shiraz-viognier
$60.00 per bottle
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